Revista
Científica UDO Agrícola Volumen 12. Número 1. Año 2011.
Páginas: 126-133
Quantitative
evaluation of predominant of weeds in winter wheat and barley fields in Eastern
Azerbaijan, Iran
Evaluación
cuantitativa de malezas predominantes en campos de trigo y cebada de invierno
en Azerbaiyán Oriental,
Iran
Behrouz
S. VAFAEE ,
Vajiheh NARIMANI, Alireza FAROKHZAD and Raheleh CHASEMZADEH
Plants and Diseases Department, Agricultural and Natural Resources
Research Institute, East Azerbaijan, Tabriz, Iran. Email:behrouz_sv@yahoo.com Corresponding author
Received: 10/21/2009 |
First reviewing ending: 09/15/2010 |
First review received: 11/22/2010 |
Accepted: 01/08/2011 |
ABSTRACT
In order to
determine the density and abundance of dominant weeds in the East Azerbaijan
province of Iran, a total of 93 fields, consisting of 73 winter wheat and 20
winter barley fields were studied. Field products were sampled from stem
(mid-spring) until the end of fruition in different regions of the province.
Weeds were counted and identified according to genus and species, and their
stage of development was registered. The entire sample contained 136 weed
species from 100 Genera, belonging to 28 families. The most frequently
encountered weeds were members of the Brassicaceae,
with 20 species, Poaceae, with 17
species, and Asteraceae, with 16
species. Of the 136 weed species, the majority (88%) were dicotyledonous, while
the remainder was monocotyledonous. Moreover, 78% of the weeds were
annual/biennial. The current study revealed predominant weed species in wheat
and barley fields of East Azerbaijan province of Iran. Moreover, we
demonstrated that proper weed management will substantially help to reduce the
damage to wheat and barley fields.
Key words: Abundance, density, weed,
wheat, barley
RESUMEN
Con el fin de determinar la densidad y abundancia de
las malezas dominantes en la provincia de Azerbaiyán Oriental de Irán, se
estudiaron un total de 93 campos (73 de trigo de invierno y 20 de cebada de
invierno). Los productos de campo se muestrearon desde el tallo (a mediados de
primavera) hasta el final de la fructificación en diferentes regiones de la
provincia. Las malezas se contaron e identificaron de acuerdo al género y la
especie y se registró su estado de desarrollo. La muestra completa tuvo 136
especies de malezas de 100 géneros, pertenecientes a 28 familias. Las malezas
más frecuentemente encontradas fueron los miembros de las Brassicaceae, con 20
especies, Poaceae con 17 especies y Asteraceae con 16 especies. De las 136
especies de malezas, la mayoría (88%) fueron dicotiledóneas, mientras el resto
fue monocotiledóneas. Por otra parte, el 78% de las malezas fueron
anuales/bianuales. El estudio reveló especies de malezas predominantes en
campos de trigo y cebada de la provincia de Azerbaiyán Oriental de Irán.
Además, se demostró que el manejo de malezas adecuado contribuirá
sustancialmente a reducir el daño a campos de trigo y cebada.
Palabras clave: Abundancia, densidad,
malezas, trigo, cebada
INTRODUCTION
Due to ever increasing world
population, and the on-going food crisis in many countries, especially those in
the developing world, wheat as a commodity has emerged as an economic-political
tool. The pre-eminence of wheat crops, which are members of the family Poaceae and Genus Triticum, has several advantages over other grains in terms of
yield, water requirements, and disease resistance. Wheat is an annual plant which arose in the
Fertile Crescent, but its particular adaptability has led the spread of its
cultivation throughout the world, extending to central Alberta and Siberia
(Pena et al., 2002).
The cultivation of wheat arose
in the Neolithic period, approximately 10,000 years ago, through selection of
indigenous grasses for large kernels. Today it is a major source of nutrition
for man (Briggel and Curtis, 1987), following only rice and maize in terms of
importance. Of the surface area of Iran, 9.6% (15.6 million hectares) is
devoted to farming, of which 13 million hectares is used for agriculture and
2.6 million hectares to horticulture. Of the cultivable land in Iran, 6.5
million hectares is devoted to wheat, comprising 4 million hectares of dry
farming and the remainder for irrigated wheat cultivation (44.4% of cultivable
land in Iran). Given the global mean yield for dry and irrigated wheat
production of 2.7 tons/hectare, it can be calculated that some 17 million tons
of wheat are cultivated annually in Iran.
East Azerbaijan province is a major corn producing region in Iran, in
which more than 125,000 hectares of cultivable land is devoted to irrigated
wheat and barley production (Figure 1). As such, production of these corns is
an important element of the state economy.
Of the factors reducing the
yields of barley and wheat, weeds are the most damaging. The annual damage
resulting from weed infestation of grain crops in the world is estimated to be
more than five billion dollars, approximately equal to the total lost from
agricultural and horticultural diseases and pests (Gadiri, 2007). Weed control
is thus an important element for successful cultivation of wheat and barley
throughout the world; even in developed countries, weeds reduce grain yield by
5%, and this damage can reach as high as 25% in developing countires (Montazeri
et al., 2005), such as Iran. Without
proper identification and evaluation of weed species, it is impossible to take
appropriate measures for weed control. Decision making for proper regional weed
management and control requires thorough description with respect to
species identification, and consideration of weed dispersal and expansion
ability.
Weed communities are affected
by environmental, biological, and land management factors. Scroeder et al. (1993) determined the abundance
and dispersion of main weeds in cultivars by collection of data from 26
European countries. On the basis of this
work, they specified the onset of resistance of some weed species to common
pesticides in specific time periods. Others have studied the weed dispersion in
annual spring agricultural crops at the embryonic stage (Thomas and Donaghy,
1991). During their three year study period, they observed changes in the
incidence and dominance of a considerable number of weeds species. A 22-year
follow-up study by Webster and Cobe of the southern U.S.A. suggested that the
incidence of certain weeds, i.e. Sena obtusifolia, and Cynodon dactylon
increased considerably, whereas Digitaria spp, Xanthium strumarium,
and Sorghum halepense declined in abundance during the study period
1974-1995 (Webster and Cobe, 1997).
The prevalence of weed species
has been documented in a number of studies in East Azerbaijan, with particular
emphasis on weeds infesting wheat and barley fields (IMI: Annual statistical report, 2001;
Narimani, 2005). Most of the studies were local, rather than province-wide in
their scope, and did not emphasize ecological factors. Furthermore, these studies
have typically been of brief duration, and so have not been sensitive to
changes in weeds communities and their regional dispersion over a period of
years. In order to provide the basis for rational crop management in East
Azerbaijan, we conducted a comprehensive identification and evaluation of weeds
in several regions of the province during a five year period. The study was
intended to establish a framework for future research, and also to devise basic
criteria for maintaining performance of these critical cereal crops.
MATERIALS AND METHODS
Ninety three fields consisting
of 73 wheat and 20 barley fields distributed among 19 towns were studied in the
five year interval 2000-2004. Each year, 3-4 towns were evaluated by first
determining the number of cultivated fields belonging to each town, with
calculation of the corresponding areas of wheat and irrigated barley fields.
These fields were selected randomly, and the crops were sampled based on a
classification of field size into three ranges: (a) 1-5 hectare, (b) 6-16
hectare, and (c) greater than 16 hectares fields. Our samples were taken from
the field using for each range, defined by the five vertices of the W-pattern
separated by 20 paces, with sampling of weeds in 0.25 m2 plots. The
number of sampling nodes in the W-pattern increased with field size as follows:
(a) five, (b) nine, and (c) 13 (Figure 2).
The sampling was carried out
starting with the first appearance of stem towards the end of April, and
continuing until the appearance of ears around the end of June, in irrigated
barley and wheat fields. Sampling was made in different fields during different
periods of time. The number of weeds in
plots was counted and identified according to genus and species, with
registration of their phenology stage. Total abundance and mean density were
calculated assuming uniform distribution in entire fields. Finally, the weed,
irrigated barley and wheat phenology stages were calculated.
RESULTS AND DISCUSSION
Table 1 reports the climate of
towns in East Azerbaijan, determined according to Demarton method (IMI:
Annual statistical report, 2006), along with
the main crops. The soil type and chemistry by province is reported in Table
2. In the entire survey we found a total
of 136 weed species belonging to 100 Genera from 28 families. The most diverse
Genera were Brassicaceae with 20
species, Poaceae with 17
species and Asteraceae with 16
species. In total, 88% of the weed species were dicotyledon and the rest were
monocotyledon. Moreover, 78% of weeds were annual or biennial, while 22% were
perennial (Table 3). The results show that broad-leafed weeds were more
abundant than narrow weeds. Given that broad leaf weeds cause less impairment
of field performance (Davids, 1988), the control of narrow leaf weeds control
should be a priority in East Azerbaijan.
Table 1. Climate condition and crops of every
studied region in East Azerbaijan province of Iran (City names are mentioned
according to the highest cultivation). |
||||
Serial |
City |
Climate |
Horticultural crops |
Agriculture crops |
1 |
Kaliebar |
Ultra-cold humid |
Apple, mulberry, pomegranate, walnut |
Alfalfa, sorghum, wheat, barley, cotton |
2 |
Bonab |
Cold semiarid |
grapes, apple |
Onion, tomato, carrot |
3 |
Maraghe |
Cold semiarid |
Apple, grapes, tomato, almond |
Alfalfa, wheat, sorghum |
4 |
Mianeh |
Cold -semiarid |
Apple, apricot, pear |
Alfalfa ,tomato, wheat |
5 |
Sarab |
Ultracold semiarid |
Apple, apricot, pear |
Potato, alfalfa |
6 |
Tabriz |
Cold- semiarid |
Apple, apricot, grapes |
Tomato, alfalfa, wheat barley |
7 |
Marand |
Cold semiarid |
Apple, apricot, grapes, walnut |
Alfalfa, water melon, wheat |
8 |
Jolfa |
Cold semiarid |
Apple, apricot, grapes |
Alfalfa, watermelon, wheat |
9 |
Hashtrud |
Ultracold semiarid |
Apple, pear |
Alfalfa, watermelon, wheat |
10 |
Ahar |
Ultracold semiarid |
Apple, apricot, cherry |
Alfalfa, wheat, barley |
11 |
Bostan abad |
Ultracold semiarid |
Apple, pear |
Carrot, potato, Alfalfa |
12 |
Heris |
Mediterranean |
Apple, apricot |
Alfalfa, potato, wheat |
13 |
Charouimag |
Ultracold semiarid |
Apple, apricot |
Alfalfa, barley, wheat |
14 |
Malekan |
Cold semiarid |
Apple, grapes |
Alfalfa, tomato, onion, sorghum |
15 |
Varzegan |
Utracold semiarid |
Apple, apricot |
Alfalfa ,wheat, barley |
16 |
Shabestar |
Cold semiarid |
Apple, apricot, peach |
onion, tomato, Alfalfa, wheat |
17 |
Ajabshir |
Cold semiarid |
Apple, grapes, almond |
Potato, onion, tomato |
18 |
Aazarshahr |
Cold semiarid |
Apple, apricot, almond, walnut |
Potato, onion, tomato |
19 |
Ousko |
Cold semiarid |
Apple, apricot, walnut |
Alfalfa ,onion, sorghum |
Table
2. Soil condition and characteristics of each studied region in East
Azerbaijan province of Iran. |
||||
Serial |
City |
Soil type |
pH |
Level of salinity |
1 |
Kaliebar |
Heavy |
7.4-7.8 |
1> |
2 |
Bonab |
Heavy-very heavy |
7.7-8.5 |
2-8 |
3 |
Maraghe |
Heavy |
7.6-8 |
1> |
4 |
Mianeh |
Heavy |
7.4-8 |
1-3 |
5 |
Sarab |
Heavy-very heavy |
7.4-7.9 |
1> |
6 |
Tabriz |
Heavy-very heavy |
7.6-8.5 |
1-8 |
7 |
Marand |
Heavy-very heavy |
7.5-8.1 |
1-2 |
8 |
Jolfa |
Middle-heavy |
7.6-8.3 |
1-7 |
9 |
Hashtrud |
Heavy-very heavy |
7.5-8 |
1-2 |
10 |
Ahar |
Heavy |
7.6-8.2 |
1> |
11 |
Bostan abad |
Heavy-very heavy |
7.4-7.8 |
1> |
12 |
Heris |
Heavy-very heavy |
7.4-7.8 |
1> |
13 |
Charouimag |
Very heavy |
7.4-7.8 |
1> |
14 |
Malekan |
Heavy-very heavy |
7.6-8.2 |
1-4 |
15 |
Varzegan |
Very heavy |
7.4-8 |
1> |
16 |
Shabestar |
Middle |
7.4-7.8 |
1> |
17 |
Ajabshir |
Middle-heavy |
7.8-8.2 |
1> |
18 |
Azarshahr |
Middle |
7.4-7.9 |
1> |
19 |
Ousko |
Middle |
7.4-7.8 |
1> |
Soil
texture is assigned according to the level of clay composition, with three ranges:
Middle-loam (<27% clay), heavy clay loam (<27-40% clay) and very
heavy-clay (>40% clay). Soil salinity as assigned according to three
ranges: non saline (0-4 ds/m), low
salinity (4-8 ds/m) and high salinity (8-16 ds/m). Level of salinity is
reported in units of deci-siemens/meter (IMI; Annual statistical report; 2003). |
It also emerged from our study
that some species had particular association with the fields of specific towns
and cities. Furthermore, the dominant
species of weeds were characteristic for each region of East Azerbaijan,
with little overlap in their distributions. This suggests that local climatic
and ecological factors determine the predominance of weed species (Table 4). In
an earlier study Thomas and Donaghy (1991) documented the structure of weed
communities in spring cultivars, and compared the success and compatibility of
different weed species in a region during a period with climate change. They
suggested that temperature and precipitation are the key factors determining
the weed dispersion pattern (Tables 5 and 6). Also, Dale and Thomas (1987)
conducted a survey on weed communities in corn and oil seed crops. Using a
cluster method analysis for an interval of four years, they evaluated 40
species of weeds in those crops as a function of soil and climatic factors,
concluding that fluctuations in temperature and precipitation determined the
temporal changes in weeds species.
|
Table
4. Geographical length and width of studied cities of East Azerbaijan
province of Iran. |
||||||||
|
Northern
width |
Eastern
length |
|
||||||
|
Maximum |
Minimum |
Maximum |
Minimum |
|
||||
minute |
º |
minute |
º |
minute |
º |
minute |
º |
City |
|
26 |
39 |
45 |
36 |
21 |
48 |
05 |
45 |
Whole |
|
53 |
37 |
34 |
37 |
10 |
46 |
40 |
45 |
azarshahr |
|
03 |
38 |
39 |
37 |
21 |
46 |
23 |
45 |
Osku |
|
05 |
39 |
18 |
38 |
33 |
47 |
45 |
46 |
Ahar |
|
05 |
38 |
34 |
37 |
15 |
47 |
29 |
46 |
Bostan Abad |
|
32 |
37 |
11 |
37 |
9 |
46 |
45 |
45 |
Bonab |
|
29 |
38 |
42 |
37 |
36 |
46 |
50 |
45 |
Tabriz |
|
00 |
39 |
39 |
38 |
31 |
46 |
17 |
45 |
Jolfa |
|
15 |
38 |
44 |
37 |
56 |
47 |
00 |
47 |
Sarab |
|
28 |
38 |
00 |
38 |
20 |
46 |
05 |
45 |
Shabestar |
|
26 |
39 |
36 |
38 |
32 |
47 |
25 |
46 |
Kaleibar |
|
45 |
37 |
01 |
37 |
44 |
46 |
09 |
46 |
Marageh |
|
53 |
38 |
17 |
38 |
12 |
46 |
14 |
45 |
Marand |
|
17 |
37 |
57 |
36 |
26 |
46 |
55 |
45 |
Malekan |
|
54 |
37 |
02 |
37 |
21 |
48 |
17 |
47 |
Miyaneh |
|
24 |
38 |
04 |
38 |
22 |
47 |
22 |
46 |
Heris |
|
39 |
37 |
12 |
37 |
19 |
47 |
28 |
46 |
Hashtroud |
|
24 |
37 |
45 |
36 |
35 |
47 |
39 |
46 |
Charoimag |
|
47 |
38 |
23 |
38 |
52 |
46 |
02 |
46 |
Arasbaran |
|
42 |
37 |
15 |
37 |
20 |
46 |
27 |
45 |
Ajabshir |
|
Table 5. Climate temperature (°C) registered in 2001
in cities of East Azerbaijan province of Iran. |
||||||||||||
Description |
Jan |
Feb |
Mar |
Apr |
May |
Jun |
Jul |
Aug |
Sep |
Oct |
Nov |
Dec |
Tabriz |
||||||||||||
Max |
3.5 |
3.5 |
8.9 |
15.3 |
21.9 |
27.6 |
31.9 |
33.6 |
30.2 |
22.8 |
14.3 |
7.2 |
Min |
-4.2 |
-5.2 |
-1.7 |
4.5 |
9.7 |
14.8 |
19.1 |
20.5 |
16.1 |
10.3 |
4.1 |
0.1 |
Ave |
-0.4 |
0.8 |
3.4 |
9.9 |
15.8 |
21.2 |
25.5 |
27.1 |
23.2 |
16.6 |
9.2 |
3.5 |
Maragheh |
||||||||||||
Max |
3.5 |
3.5 |
8.9 |
15.3 |
21.9 |
27.6 |
31.9 |
33.6 |
30.2 |
22.8 |
14.3 |
7.2 |
Min |
-4.2 |
-5.2 |
-1.7 |
4.5 |
9.7 |
14.8 |
19.1 |
20.5 |
16.1 |
10.3 |
4.1 |
0.1 |
Ave |
-0.4 |
0.8 |
3.4 |
9.9 |
15.8 |
21.2 |
25.5 |
27.1 |
23.2 |
16.6 |
9.2 |
3.5 |
Miyaneh |
||||||||||||
Max |
3.5 |
3.5 |
8.9 |
15.3 |
21.9 |
27.6 |
31.9 |
33.6 |
30.2 |
22.8 |
14.3 |
7.2 |
Min |
-4.2 |
-5.2 |
-1.7 |
4.5 |
9.7 |
14.8 |
19.1 |
20.5 |
16.1 |
10.3 |
4.1 |
0.1 |
Ave |
-0.4 |
0.8 |
3.4 |
9.9 |
15.8 |
21.2 |
25.5 |
27.1 |
23.2 |
16.6 |
9.2 |
3.5 |
Ahar |
||||||||||||
Max |
3.5 |
3.5 |
8.9 |
15.3 |
21.9 |
27.6 |
31.9 |
33.6 |
30.2 |
22.8 |
14.3 |
7.2 |
Min |
-4.2 |
-5.2 |
-1.7 |
4.5 |
9.7 |
14.8 |
19.1 |
20.5 |
16.1 |
10.3 |
4.1 |
0.1 |
Ave |
-0.4 |
0.8 |
3.4 |
9.9 |
15.8 |
21.2 |
25.5 |
27.1 |
23.2 |
16.6 |
9.2 |
3.5 |
Sarab |
||||||||||||
Max |
3.5 |
3.5 |
8.9 |
15.3 |
21.9 |
27.6 |
31.9 |
33.6 |
30.2 |
22.8 |
14.3 |
7.2 |
Min |
-4.2 |
-5.2 |
-1.7 |
4.5 |
9.7 |
14.8 |
19.1 |
20.5 |
16.1 |
10.3 |
4.1 |
0.1 |
Ave |
-0.4 |
0.8 |
3.4 |
9.9 |
15.8 |
21.2 |
25.5 |
27.1 |
23.2 |
16.6 |
9.2 |
3.5 |
Jolfa |
||||||||||||
Max |
3.5 |
3.5 |
8.9 |
15.3 |
21.9 |
27.6 |
31.9 |
33.6 |
30.2 |
22.8 |
14.3 |
7.2 |
Min |
-4.2 |
-5.2 |
-1.7 |
4.5 |
9.7 |
14.8 |
19.1 |
20.5 |
16.1 |
10.3 |
4.1 |
0.1 |
Ave |
-0.4 |
0.8 |
3.4 |
9.9 |
15.8 |
21.2 |
25.5 |
27.1 |
23.2 |
16.6 |
9.2 |
3.5 |
Table
6. Monthly rain (mm) in cities during 30 years reported in 2001. |
||||||||||||
Description |
Jan |
Feb |
Mar |
Apr |
May |
Jun |
Jul |
Aug |
Sep |
Oct |
Nov |
Dec |
Tabriz |
19.4 |
14.9 |
29.0 |
35.8 |
45.0 |
17.1 |
6.6 |
4.1 |
3.5 |
17.1 |
29.8 |
24.0 |
marageh |
29.4 |
23.6 |
50.7 |
53.7 |
53.8 |
10.4 |
3.8 |
3.2 |
2.7 |
11.0 |
41.8 |
36.7 |
Miyaneh |
34.1 |
22.0 |
36.2 |
39.1 |
38.2 |
15.5 |
8.6 |
3.4 |
3.5 |
14.7 |
32.3 |
27.5 |
Ahar |
19.4 |
16.8 |
29.7 |
34.2 |
50.9 |
31.2 |
11.7 |
8.8 |
10.6 |
25.9 |
35.1 |
19.8 |
Sarab |
17.1 |
9.5 |
21.0 |
35.9 |
45.1 |
19.7 |
17.8 |
9.2 |
5.9 |
15.9 |
25.7 |
14.2 |
Jolfa |
8.2 |
6.2 |
14.3 |
25.0 |
33.7 |
26.8 |
7.0 |
2.7 |
6.9 |
12.1 |
22.4 |
11.1 |
Ferick and Thomas (1992)
suggested that appearance and dominance of different weed species were affected
by environmental changes and cultivation management policies. Due to generally uniform soil and climatic
conditions in our studied region (Table 2), it seems plausible that
environmental changes, cultivation management, and type of cultivation in each
region are major factors determining the local dominance of weed species. Thus,
in the Amberge bioclimatic divisions, to the north of the Sufian region, Marand
and part of Ahar have a cold and semi-humid climate, whereas regions of the
province in proximity to mountainous regions are cold and humid.
Weed control does not
necessarily translate into complete extirpation of weeds from the field, such
that renewed infestation is difficult to avoid. Moreover, it is of importance
to consider the economic aspects of the plan when selecting methods for weed
removal (Cousins et al., 1988). In
our weed control management plan, we have considered all the existing methods
and information which is compatible with natural environment.. This endeavor
will eventually enable optimal cultivation, minimizing the economic impact of
weed communities (Gadiri, 2007). Given the dominance of annual broad leaf weeds
in our region, we predict the post-emergent pesticides such as 2,4-D should be
most effective. Management in addition to herbicide application may be
required for weed control. Given the diversity of weeds in our studied
region, quarantine may in some case be necessary for weed control and
prevention of weed transfer.
The present study is directed
towards the creation of a weeds dispersion map in the region, which is itself
motivated by the need to improve agricultural management, thus bringing
economical benefits in addition to other important results. The plant
dispersion map must sample the plant communities in a region, so as to provide
a more clear vision of existing communities. In other words, a correct
prediction of the growth of the region’s plant communities would enable the
correct strategic planning for weed control the region. The creation of plant
dispersion and growth maps are supported by extensive field research, with plant
classification, sequence studies, and the analysis of effective strategies for
intervening in plant communities, as shown by Mueller-Dombois and Ellenberg
(1974). The intended map would also provide a background profile of the plant
dispersion in the region, serving as a baseline for future studies. Using such
maps it is possible to detect temporal changes in the composition of plant
communities, and study the impact of interventions intended to ameliorate
agricultural yield in the region. Our finding of unique weed species in wheat
and barley fields of East Azerbaijan province of Iran has implication for
further studies in which possible relationship among climate type, soil type
and weed species could be investigated.
ACKNOWLEGMENTS:
The authors thank Paul Cumming
and Manouchehr Vafaee for their critical comments and revisions to the
manuscript.
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